Thanksgiving is a foodie holiday. Let’s face it, it is our high holy day. All of the foodie magazines start to arrive in late October with the covers blazoned with lacquered turkeys and mile high pumpkin pies. My heart skips a beat, I start to drool and my mind begins to turn over and over…
Stalking and cooking the perfect turkey
“The Turkey is a much more respectable bird and withal a true original Native of North America” Benjamin Franklin Let’s talk turkey. Admit it, this time of year our minds just turn towards that turkey dinner promised on our horizon. I’ve probably been thinking about it for 2 weeks already and I’m not alone. There…
