This dish easily serves 6 as a side and 4 as a main dish. You can sub out sweet paprika for the smoked but the smoked is SO much better! Smoked paprika available at specialty stores. You can also use green beans instead of the shelled beans.
Author: Cavewoman cafe
Cuisine: American
Serves: 4-6
Ingredients
3 TBLS of coconut or avocado oil or other high heat oil
8 ounces of andouille or some sort of sausage, sliced (optional)
1 medium sweet onion, diced
2 cups of fresh cut sweet organic corn
3 to 4 cloves of minced garlic
3 medium sized over ripe tomatoes
1 cup of fresh peas or shelled beans of some sort
1 medium zucchini diced medium
1 red bell pepper, diced small
1-2 TBLS of minced fresh basil
1 stick of grass fed organic unsalted butter, cubed