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Being Thankful for leftovers

December 8, 2015 By Dana Zia Leave a Comment

Here I am posting a Thanksgiving post in December. How is this all possible? How do the days keep whipping past? Of course I spent half of November in Maui so that creates an odd sort of a time warp for sure. (Don’t be jealous, it rained most of the time.) I hope you are… 

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Filed Under: Turkey, Veggies Tagged With: Paleo Turkey Posole, Primal turkey Posole, Primal Turkey soup, Thanksgiving leftovers, Turkey Posole Rojo

A turkey to be thankful for

November 19, 2014 By Dana Zia 8 Comments

I have discovered the most fabulous way to cook turkey. This is a revelation. It truly is. The turkey turns out tender, juicy and oh so flavorful. While I am eating it I am thinking “so this is what turkey can taste like?” Think about it, how many of us have learned to choke down… 

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Filed Under: Hoilday food, Turkey, Veggies Tagged With: best turkey, Best turkey ever, Braised turkey, Paleo turkey, primal turkey, Succulent braised turkey, Thanksgiving turkey

Body on fire, part 2

April 13, 2014 By Dana Zia 4 Comments

I know I left you hanging for a week but I’m back! Last week we talked about inflammation and our diet. Now let’s talk about what foods to eat to quell the fire of inflammation. There are quite a few foods that are proven to cause chronic inflammation and they are unfortunately the foundation of… 

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Filed Under: Chicken, Turkey, Veggies Tagged With: easy week night paleo dinner, foods and inflammation, Foods to avoid for inflammation, foods to fight inflammation, Thai chicken patties with cabbage slaw

Let’s give thanks.. over and over!

November 21, 2013 By Dana Zia Leave a Comment

Thanksgiving is a foodie holiday. Let’s face it, it is our high holy day. All of the foodie magazines start to arrive in late October with the covers blazoned with lacquered turkeys and mile high pumpkin pies. My heart skips a beat, I start to drool and my mind begins to turn over and over… 

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Filed Under: Dairy, Eggs, Featured, Fruit, Hoilday food, Pork, Root veggies, soup, Turkey, Veggies Tagged With: Brussels Sprouts, cranberry stuffed pork loin, fresh fruit pie, how to cook the perfect turkey, Paleo Pumpkin Bars, paleo pumpkin flans, Paleo salad with sweet potatoes, paleo thanksgiving recipes, Paleo Thanksgiving round up, roasted pear salad, stuffed acorn squash, Turkey Pasole, turkey salad

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Dana Zia

I was very surprised that I love this way of eating. So this is a huge departure for me and to love it on top of that! Read More…

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