It is almost Thanksgiving and I have been thinking about it and what I will make for no less than three weeks. Really, I’m that kinda of food geek. Thanksgiving is one of my favorite holidays; I mean it is all about food and gratitude! How fantastic! I have been reflecting back on this year…
Blackberries, raw and wild
It is blackberry season again here in the Northwest. The tenacious blackberry. We curse them 10 months of the year but for a few glorious months they are exalted. Out we trudge, like gladiators to the berry patch, covered in an armor of thick clothes and leather gloves, armed with clippers to battle the bramble…
A passion for peaches
Here we are of day 20 of the Whole 30 program. I must say, I’m impressed. Now I do not say that I am impressed to often when it comes to a “diet”. I’ve done my share of them, gone up and down and up and down. But I must say…..WOW! I feel like a…
For the love of blueberries ♥
“I’ve tried it on, like, twenty Oompa-Loompas and each one ended up as a blueberry!” Willy Wonka What is it about blueberries that is so alluring and charming? I just look at a pint of those lovely blue beauties and I smile. But this little berry is nothing to laugh about because it is not…
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